Welcome drink
Dainero Toscana 2004 IGT
Fesa di Cianghiale with Rocket and Fava Beans Crostini
Dainero Toscana 2004 IGT
Homemade Cheese Raviolli with Shaved Pecorino and Veal Sage Jus
Rosso di Montalcino 2006
Pancetta Roasted Farm Chicken, Herb Polenta and Rosso di Montalcino Reduction
Rosso di Montalcino 2004
Bistecca alla Fiorentina marinated in Red Wine and Pepper, Roasted Potatoe with Garlic and Rosemary
Brunello di Montalcino 2003
Black Olive Crusted Lamb Chops, Rosemary Lamb Jus
Brunello di Montalcino Campo del Drago 2003
C O M P O S E Y O U R O W N M O R E C O U R S E M E N U
Menu: Wines:
5 courses 1390,- / 5 courses 990,-
4 courses 1290,- / 4 courses 890,-
3 courses 1090,- / 3 courses 790,-
2 courses 990,- / 2 courses 590,-
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Book your favourite table per SMS from anywhere and anytime
on the telephone number +420 775 018 231.
You’re planning a business meeting and want to make a real impression on your partner. Maybe you want to take his breath away. Or, perhaps you just desire a perfect evening for two. Anyway, you should come to Bellevue. It will be no wonder why we called the restaurant Belle-Vue, while you look out from the large windows or relax on the terrace and feel that Prague Castle along with the Charles Bridge are within your arms reach. Its lights reflect in the Vltava river carving through the heart of Prague, under the Charles Bridge, through Lesser Town and across to Prague Castle.
Relaxed and trendy
Bellevue has been created with the idea that exceptional cuisine can only be truly appreciated in exceptional surroundings. The two renowned Czech designers, Rony Plesl and Bara Hamplova have combined the beauty and majesty of a historic space with metropolitan glamour to offer you the perfect surroundings to indulge in your meal. Decorations shaped of uranium glass gracefully intermix with the beauty of live flowers and plants.
Passion for culinary trends
Your adventure begins with our fabulous cuisine, prepared with passion by the two Chefs, Petr Bureš & Jacques Aufrays. Their creations are being recommended by Michelin 2007. Always using fresh ingredients, they never let your palate down by frequently alternating our menu and looking for new culinary trends.
For a true fine dining experience, try the 'Best of Bohemia' menu, with optional wines accompanying each course. Our sommelier has some unique picks on the list, so please ask us to recommend the best for your particular cuisine selection. Try some classic French wines and champagnes, and don’t underestimate the Czech wines. Some of the best in Prague are on sale here.
Bellevue offers you a smoke free dining experience.
